The Touring Cookbook is available now!

[isina]

Fancy yourself a Ferran Adri

[Jules]

Get it here:

http://guyfletcher.co.uk/gfshop/index.php?route=product/product&product_id=60



Oh, its

[ingridswing]

I bought 2, one for hubby who is a hobbycook and had to take over a lot of work when I was away all the time. And one for a friend, also interested in cooking. As a gift it's nice.

And you all have short memorie, Guy also talked about the fabulous catering in earlier tours, so it's not a promoting thing. And he wrote the book as a gift to the crew and there are some books left. So we can buy. If not enough people buy it he will not do another print.

[CarrionSpy]

I see that the Cookbook is "out of stock" now so Ingrid you are lucky 

[ingridswing]

Not lucky, just quick enough 

[isina]

...
And you all have short memorie, Guy also talked about the fabulous catering in earlier tours, so it's not a promoting thing. And he wrote the book as a gift to the crew and there are some books left. So we can buy. If not enough people buy it he will not do another print.

Well spotted, Ingrid. It has nothing to do with MK or official releases. It's just something Guy did for the tour crew. 

[JeroenvG]

Just got an email that the book is on it's way to my home. I really like to cook and this book adds something extra to it.

[knopflerized]

Just got an email that the book is on it's way to my home. I really like to cook and this book adds something extra to it.

Shall we open a topic with a contest of the best dishes picture's   The winner could invite me 

[ingridswing]

Fangathering: everyone brings one of the recipes 

[knopflerized]

Well my book was in the mail box today !! wooow fast delivery !

[ingridswing]

Not at home so don't know

[sweetsurrender]

Just got an email that the book is on it's way to my home. I really like to cook and this book adds something extra to it.

Shall we open a topic with a contest of the best dishes picture's   The winner could invite me 

Would anyone who got the book like to review it for us?

[knopflerized]

Just got an email that the book is on it's way to my home. I really like to cook and this book adds something extra to it.

Shall we open a topic with a contest of the best dishes picture's   The winner could invite me 

Would anyone who got the book like to review it for us?

As soon as I could !

[isina]

Hi! I am one of the lucky owners of the book, too. I tried a couple of recipes and I must say that they were both great. Sea bass with tomato, basil and lemon zests and the Ten Individual chocolate fondants. The fondants are absolutely gorgeous and very simpe to do. All the recipes are nice, there are a few introduction lines written by Guy and the city where the dish was served. Lots of pictures of course  and lovely graphics. Guy answered to me on the forum that he did all on his own with Adobe InDesign. Really a nice job. There's a lot of "Italian taste" in the recipes, but I must say that the Carbonara... eeerrr... well, I went "argh" when I read the recipe! There are two full menus, the mexican one and the indian ones. I like it, but I'm a kitchen jeek!

[telegraph78]

hello
I have 2 signed cooking boooks as I intended to offer one, but I changed my mind.

I can sell one of them with no margin on the price.

contact me, if interested